FILA RACHMAD RAMADAN; LINI ANISFATUS SHOLIHAH; NOOR ROHMAH MAYASARI; WILDAN ALFIRA GUSRIANTO. Energy, Fat, Carbohydrate Adequacy, Physical Activity: Relation to Nutrition Students’ Body Fat Percentage. Gema Lingkungan Kesehatan, [S. l.], v. 22, n. 2, p. 149–157, 2024. DOI: 10.36568/gelinkes.v22i2.171. Disponível em: https://gelinkes.poltekkesdepkes-sby.ac.id/index.php/gelinkes/article/view/171. Acesso em: 21 nov. 2024.