Pesticide Spraying Practices and Hypertension Risk among farmers in Bumen Village, Indonesia

Authors

  • Wulan Masyithah Department of Environmental Health, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
  • Onny Setiani Department of Environmental Health, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
  • Yusniar Hanani Darundiati Department of Environmental Health, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
  • Suhartono Department of Environmental Health, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
  • Mursid Raharjo Department of Environmental Health, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
  • Jamal Hisham Hasim Department of Environmental Health & Occupational Safety, Faculty of Health Sciences, University Selangor, Malaysia

DOI:

https://doi.org/10.36568/gelinkes.v23i3.317

Keywords:

Hypertension, Pesticide Exposure, Occupational Health, Personal Protective Equipment, Horticultural Farmers

Abstract

This study investigated the association between pesticide spraying practices and hypertension in horticultural farmers in Bumen Village, Sumowono District, Indonesia. A cross-sectional study was conducted among 132 male farmers selected through purposive sampling. Data were collected through structured interviews, blood pressure measurements, and field observations. Logistic regression revealed that mixing ≥2 pesticide types (OR=4.828; p=0.028), spraying ≥4 times per week (OR=4.552; p=0.010), and incomplete PPE use (OR=3.551; p=0.015) were significantly associated with hypertension. These findings underscore the need for stricter pesticide regulation, improved PPE use, and regular health monitoring to reduce health risks among farmers.

Downloads

Published

2025-07-28

How to Cite

Masyithah, W., Onny Setiani, Darundiati, Y. H., Suhartono, Raharjo, M., & Hasim, J. H. (2025). Pesticide Spraying Practices and Hypertension Risk among farmers in Bumen Village, Indonesia. Gema Lingkungan Kesehatan, 23(3), 406–411. https://doi.org/10.36568/gelinkes.v23i3.317